Domaine de l'Elephant
Franck our CEO FOUNDER is a fan of a village called Vingrau in the ruins of Southern France.
That's why in 2006 he decided to become a winemaker in this region, the vineyard is located in three villages: Vingrau, Opoul and Espira.
The varieties we produced are grown in organic cultivation.
The main grape varieties of the estate are the Grenache, the Carignan, and the Syrah.
Grapes are harvested by hand picking carefully are fermented using natural yeasts in stainless tanks or oak barrels.
In 2012, after considerations, Franck took the decision to stop the production, but he still the owner of the vines, the story is not completely finished..
2014 POC A POC
2014 Le Mas a Poc
2015 Cuvée Violette
2008 ELEPHANT BLANC
2010 ELEPHANT ROUGE
2015 St. Nicolas Bourgueil "Dionysos"
2014 St Nicolas Bourgueil "Les Sables"
2015 BOURGUEIL "Les Pins"
2015 Marsanne sur Eboulis
2016 Saint Laurent
2013 Arvine Extra Brut (Sparkling)
2012 Arvine Santo (Sweet)
2015 Barbera Superiore Colli Tortonesi
2015 Timorasso Colli Tortonesi
2015 Rosso Colli Tortonesi
2015 Cortese Colli Tortonesi
NV LES SEMBLABLES
2008 Fidèle Extra Brut
NV Blanc d'Argile